24 January 2018
The national Red Meat Producers’ Organisation this week appointed two new Vice Chairmen at its Executive Council meeting in Bloemfontein.
Mr James Faber of the Northern Cape, who used to be second Vice Chairman, is now the first Vice Chairman in the place of Dr Pieter Prinsloo, who was not available for re-election. Mr Willie Clack from Gauteng has been elected as second Vice Chairman of the organisation.
Mr Koos van der Ryst of the Northern Cape stays on as Chairman of the national RPO. This position is filled at the Congress, which is presented every two years. The Executive Council at its meeting adopted a motion of thanks to Dr Pieter Prinsloo for the enormous contribution that he has made, not only towards the RPO, but also towards the meat industry in general. He indicated that due to personal and professional reasons, he is not further available for service on the RPO’s Executive Council, although he remains a valued member of the RPO.
The contact details of the new RPO executive are as follows :-
Mr GM Schutte Mr Koos van der Ryst
PO Box 132 PO Box 21
Persequor Park Koopmansfontein
Tel: 012 – 349 1102 Fax: 086 635 2602
Fax: 012 – 349 1054 Cell: 083 303 7926
Cell: 082 556 7296 E-mail: email@example.com
1st Vice Chairman 2nd Vice Chairman
Mr James Faber Mr Willie Clack
PO Box 1000 PO Box 60628
Kimberley Pierre van Ryneveld
Cell: 083 292 2556 Fax: 012 – 346 2837
E-mail: firstname.lastname@example.org Cell: 082 574 2653
Left to right front: Mr James Faber (1st Vice Chairman); Mr Koos van der Ryst (Chairman); Mr Gerhard Schutte (CEO)
Back: Mr Willie Clack (2nd Vice Chairman)